How to build a balanced salad
I have put together a little checklist to make building a balanced salad easy. One of the most common things people say to me is “I just don’t know what to eat/ buy”. Well iv’e got you covered!
Add your fillings:
AIM TO CHOOSE AT LEAST 4:
Add your protein:
Fish eg: salmon, tuna, barramundi
Turkey
Egg
Tofu
Grilled chicken
Falafel
Lamb
Grilled prawns
Beef
Pork
Add some flavour:
Coriander
Parsley
Red onion
Fried onion
Wasabi peas
Chilli flakes
Jalapeños
Chives
Dill
Mint
Go nuts (or seeds):
Pumpkin/ pepita seeds
Sunflower seeds
Almonds
Walnuts
Pine nuts
Flax seeds
Sesame seeds
Macadamias
Cashews
Brazil nuts
Make a dressing:
Add some acidity: Squeeze some lemon, orange or balsamic vinegar
Add a base: Extra virgin olive oil, sesame oil, avocado oil OR greek yoghurt
Add some salt & spice: Salt, pepper, garlic, herbs and spices
Add something sweet: Honey or maple syrup
Dressing inspiration:
Zesty Lemon & Herb dressing
3 Dollops of whole milk yoghurt or greek yoghurt
juice of 1/2 lemon
1x handful parsley (chopped)
6 basil leaves
Blitz everything in a food processor or chop finely and combine
Orange vinaigrette
2 Tbsp orange (juiced)
2 Tbsp extra virgin olive oil
1 tsp wholegrain mustard
Sprinkle of salt & pepper
1/2 tsp maple syrup or honey
Combine all ingredients in a small bowl
I hope this helps you build a delicious and well balanced meal, don’t forget to tag me on instagram @nourish_withkiah and show me your recreations #nourishwithkiah